Discover the breeding live, from sunrise to sunset!
Poultry also need time to rest: a replay is offered outside these hours.
of the farm
Lucie and her husband have been part of a farming cooperative for 13 years. They cultivate 250 hectares of farmland and operate 4 Label Rouge outdoor runs. Their Label Rouge poultry can roam freely outdoors and are allowed to grow at a slower pace, in keeping with the farmers’ firm commitment to ensuring animal welfare. Their children have also started lending them a hand on the farm, making it a true family enterprise.