Our poultry farm
Label Rouge
in Alsace

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Characteristics
of the farm

Jérôme has six 400m² sheds along with outdoor runs where he raises Label Rouge chickens. The farm was originally founded by his parents in 1987. In 2002, he took over the farm, developed it and perpetuated their work. On his farm, the poultry enjoy excellent conditions and therefore produce superior quality meat.

Label Rouge is a source of pride for me. I am proud of our work and of being able to supply Label Rouge products! Customers can be sure they are getting premium quality poultry, thanks to good farming practices, respect for animal welfare and dedicated farmers who follow the specifications to the letter to achieve superior quality

JERÔME, LABEL ROUGE POULTRY FARMER IN ALSACE (67)

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