Discover the breeding live, from sunrise to sunset!
Poultry also need time to rest: a replay is offered outside these hours.
of the farm
Farmers from generation to generation, Carole’s family knows farming inside out! Carole is the third generation to take over the family farm. She operates her 100-hectare solo farm with one employee. She raises mainly Label Rouge broilers. She has a 400 m² shed and 2 hectares of parkland with trees and shrubs. Interestingly, the cameras are located on a site that used to belong to a farmer whose last name was Poulet (which means chicken in French!).